Ogiri Okpei

Ogiri Okpei is a flavorful African seasoning made from fermented oil seeds, commonly locust beans, but sometimes melon seed or fluted pumpkin seeds are used when castor oil seed is unavailable or too expensive. Known for its aromatic flavour, it is used in traditional dishes like soups, stews and sauces. It adds a unique, rich flavor to your meals. Enjoy the authentic, taste of ogiri Okpei for a truly satisfying African culinary experience.