Chilli Pepper – Red

Red Habanero Peppers are small but extremely fiery chilies known for their intense heat and distinct fruity, slightly citrusy flavor. These peppers are bright red when fully ripened and are commonly used in cooking to add a bold, spicy kick to a variety of dishes. Red Habaneros are popular in hot sauces, salsas, stews, soups, and marinades, and are especially favored in Caribbean, Latin American, and African cuisines.